Frequently Asked Questions

Q: When can I order?

A: We require a minimum of 72 hours (3 days) notice for all orders. If you need it sooner rather than later, contact us and if it is possible, we will charge you an extra fee per item as a Last Minute Order.

Q: What are your hours of operation?

A: Open: Tuesday to Friday: 10 am to 7 pm

Open: Saturdays from 10:30 am to 12:30 pm

CLOSED: Sundays & Mondays

We're closed on Sundays, Mondays, and Portuguese holidays. For extra closures or vacation days, we will post a banner on our website, with those days, and post future dates on the Contact Us page.

Q: When are your future closures?

A: November 8th to the 12th

December 3rd to the 8th

Q: How do I order?

A: All orders can be placed through our website. Our kitchen is located at Rua de Inglaterra 446 A, Estoril. We offer delivery Tuesday to Friday 2:30 pm to 7 pm and Saturdays 10:30 am to 12:30 pm. for an additional fee, depending on the distance from our kitchen. Delivery slots are 30 minutes to 1 hour long.

7€ (0-10 km)

10€ (10-20 km)

11,50€ (20-25 km)

15€ (25-30 km)

Q: What sizes of cakes do you offer?

A: We have 3 cake sizes:

Petit 14cm 8-12 slices

Get Together 18cm 12-16 slices

Party 22cm 16-20 slice

Remember, “Nobody ever complained that they had too much cake left over!”

Q: Do you offer gluten-free or lactose-free options?

A: Yes, we offer a variety of gluten-free and lactose-free options. Check out our Dietary Restrictions page here. Please note that we are not a gluten-free or lactose-free bakery and cross-contamination may occur. We do not make vegan cakes.

Q: What about nut allergies?

A: While most cakes do not contain nuts, we bake peanut butter cookies in the same oven as our other treats. We cannot guarantee that there won't be any traces of nuts in the air, as we do use walnuts, peanuts, and hazelnuts in some of our desserts.

Q: Do you make healthy cakes?

A: Our treats are made with white sugar and we're not a healthy bakery. We focus on making delicious and indulgent treats, with organic eggs and less sugar than most local bakeries.